Fry Roast Beef in the Microwave
This is an automatically translated article.
Air fryer, microwave or pan are all kitchen tools that work to create delicious fried meat products. However, which type to use to achieve the best effect, so far there is no exact answer. This article will analyze in more depth the advantages and disadvantages of these tools.
1. Air fryer
In terms of basic operating principle, the oil-free fryer can also be considered as a small oven with a more sophisticated and beautiful design. The component that makes up the operation of the air fryer is to generate heat with a heat rod or a mayso wire, combined with a fan to dissipate heat evenly throughout the pot space. This helps roast beef in an oil-free fryer to cook evenly from the outside to the inside with the fastest cooking time. However, as mentioned above, the air fryer has a rather small capacity.
2. Oven
The basic structure and operation of the oven is also to generate heat and cook food from the outside to the inside. The oven will have a design almost like a microwave oven. However, the actual capacity of the oven is usually larger. Grilling beef in an oven that can leave large chunks of meat whole can also make the meat even and delicious.
3. Microwave oven
Microwave is a familiar item in every family kitchen. It works by using electromagnetic waves to cook food from the inside out by creating friction, causing the water molecules of the food to heat up, rather than using the oven's radiator to cook. nine foods. Roasting beef in the microwave is pretty quick. However, microwave ovens have limited capacity, so they cannot bake foods in large quantities.
Nướng thịt bò bằng lò vi sóng là lựa chọn của nhiều gia đình
4. Pan
A good non-stick pan can be used to bake foods such as meat, fish, vegetables, tubers... Grilling beef with a pan is also a method chosen by many people. Because it can give users a delicious, attractive and eye-catching barbecue.
In addition to the above tools, you can use grilled beef or stone to roast beef.
5. Pros and cons of each type of baking tool
An oil-free fryer has the most outstanding advantage compared to other types of appliances that help reduce the fat content in dishes, which can reach 80%. In addition, the optimized design of the air fryer helps users to create baked products quickly, and at the same time, the cleaning of vegetables also becomes easier and more convenient.
However, with these outstanding advantages, the air fryer will also have some disadvantages such as: the capacity is so small that you cannot bake a whole chicken or a large piece of meat. Moreover, the design of the pot is quite closed, so when the pot is operating, it is impossible to monitor how the product inside is happening.
For the oven, it is quite suitable for large foods. Moreover, using an oven to grill meat also helps to significantly reduce the amount of fat used when frying. An optimal point of the oven is that the user can observe the baking action of the food during the baking process. However, using an oven also has disadvantages when it comes to cleaning and sanitizing.
Microwave ovens have the plus point of saving waiting time, easily setting the timer, capacity and information related to the oven's operation. However, microwaves are not suitable for cooking food, but are good for reheating cooked food.
Mỗi phương pháp nướng đều có ưu nhược điểm khác nhau
6. Some dishes
The air fryer with outstanding advantages can process dishes such as grilled chicken wrapped in sticky rice, or vegetables wrapped in baking powder to create a standard healthy dish. In addition, it is also possible to process dishes such as: grilled pork ribs, sweet and sour sauce, beef steak... However, the meat size of these dishes needs to be divided to fit the size of the pot. . Not only that, you can use the air fryer to make small pizzas or other cakes.
As for the large sized barrel oven, you can process Western-standard dishes such as pizza, whole grilled chicken, whole steak...
Microwave is a pretty suitable tool for defrosting. Freeze fresh food in the refrigerator or reheat cooked food. In addition, it is possible to bake rice cakes, roast peanuts... However, the quality of the finished product will not be as good as an oil-free fryer.
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Source: https://www.vinmec.com/en/news/health-news/nutrition/should-you-roast-beef-in-an-oil-free-fryer-or-a-microwave-or-pan/
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